SEBASTIAN
CRESPÍ
PRESIDENT / SCIENTIFIC DIRECTOR
Bachelor of Biological Sciences and Doctorate in Pharmacy. Former head of the Analysis Service of the Miramar Polyclinic laboratory in Palma de Mallorca. He is a member of the Executive Committee of the International Association of Tourist Health (ITHA), he is an active member of the European Working Group on Legionella Infections, where he participates as an independent expert in joint meetings between Health Authorities and Travel Agencies.
Pau
Crespí
CORPORATE GENERAL MANAGER
Bachelor in Communication, with solid executive and leadership training. He has completed the Program for Management Development (PMD) at IESE Business School and the General Management Program (GMP) at IE Business School, excelling in his ability to lead teams, implement innovative strategies, and manage high-impact projects.
BEATRIZ
SANTANDREU
DIRECTOR
Graduate in Biology and University Expert in Human Food and Microbiology. She has extensive professional experience, more than 15 years, in Hygienic-Sanitary Advice (in Food Safety, Legionella Prevention and Hygiene in Swimming Pools) both in establishments in Spain and internationally.
MAGDALENA
BENNASAR
LABORATORY MANAGEMENT
Licensed in biology. University expert in microbiological analysis of food and water, especially in the detection of Legionella.
Extensive professional experience in laboratory management.
JORGE
DEL BARRIO
TECHNICAL DIRECTOR
Specialized in prevention and control of Legionella. He has participated in the investigation and control of Legionellosis outbreaks, conducting numerous risk assessments and inspecting facilities, nationally and internationally.
ANA FLAVIA
LOPEZ
KEY ACCOUNTS MANAGEMENT
Graduated in Molecular Biology. 15-year career in the hygienic-sanitary sector. Consultant and trainer in Legionella Prevention, Pool Hygiene and Food Safety.
Isabel
Calderon
CORPORATE RESPONSIBLE FOR HUMAN RESOURCES
Human resources specialist, with more than 15 years of experience. The success of
any company depends on its human capital.
FLORENCIA
KOGAN
HEAD OF SUSTAINABILITY DEPARTMENT
Degree in Environmental Management, Master in Management and Water Treatment.
She is an expert in project management with more than 20 years of experience providing consulting, auditing and training services in sustainability, safety and health to companies mainly in the tourism sector.
